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Home / By cuisine / British and Irish

By cuisine

British and Irish recipes

312 British and Irish recipes with ingredient lists, original steps and typical cost per serving. The middle recipe here costs about $1.47 a serving and takes 50 minutes; 63 of 312 are done in 30 minutes or less. Most-used grocery items: butter, eggs, milk, onions.

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All 312 recipes, A to Z

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