Dinner for 4

Golden Sausages

Name: Golden Sausages
Total time: 105 min
Yield: 4 servings
Cuisine: British and Irish
Ingredients: 1 lb sausage; 2 onions; 2 carrots; 2 cooking apples; 2 tbsp flour; 1 tbsp sugar; 1 tbsp vinegar; 1 tbsp worcestershire sauce; 1 tbsp tomato sauce; 2 1/2 cups boiling water

Sausages bake with onions, carrots, apples, and a tangy sweet sauce until tender and safely cooked.

$1.81per serving $

105 minstart to table

4servings

British and Irish Dairy-free Budget Family Dinners

Ingredients

1 lb sausage
2 onions
2 carrots
2 cooking apples
2 tbsp flour
1 tbsp sugar
1 tbsp vinegar
1 tbsp worcestershire sauce
1 tbsp tomato sauce
2 1/2 cups boiling water

Steps

Heat the oven to 375 F.
Brown the sausages in a large ovenproof skillet over medium heat for 8 minutes, turning them often.
Add sliced onions, carrots, and apples around the sausages.
Whisk the flour, sugar, vinegar, Worcestershire sauce, tomato sauce, and boiling water in a bowl.
Pour the sauce into the skillet and cover it tightly.
Bake for 90 minutes, until the vegetables are tender and the sausages reach 160 F.

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