By cuisine
Vietnamese recipes
38 Vietnamese recipes with ingredient lists, original steps and typical cost per serving. The middle recipe here costs about $2.27 a serving and takes 35 minutes; 15 of 38 are done in 30 minutes or less. Most-used grocery items: garlic, fresh herbs, ramen and asian noodles, carrots.
38 recipes, cheapest first
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Pickled Carrots and Daikon
$0.12/serving
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Asian Slaw With Sriracha
$0.46/serving
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Lemongrass Chicken Rice Rolls
$0.62/serving
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Broccoli Tempura with Nuoc Cham
$0.81/serving
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Shrimp Spring Rolls with romaine and salad greens
$0.91/serving
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Pad Thai Spring Rolls
$0.93/serving
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Asian Noodle Salad
$0.94/serving
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Khmer Banh Xeo
$0.96/serving
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Sesame Lemongrass Tempeh Noodles
$1.10/serving
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Chicken Banh Mi with bagels
$1.10/serving
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Chicken Num Pang
$1.52/serving
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Caramelized Pork Bowls
$1.58/serving
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Salmon Noodle Bowl
$1.87/serving
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Barbecue Bacon Buns
$1.88/serving
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Crispy Rice Chicken Salad
$1.99/serving
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Summer Rolls with Peanut Sauce
$2.07/serving
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Instant Pot Lemongrass Chicken
$2.14/serving
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Chicken Rice Noodle Soup
$2.24/serving
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Rice Paper Dumplings
$2.26/serving
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Prawn Noodle Salad
$2.27/serving
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Red Vietnamese Fried Rice
$2.44/serving
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Shrimp Spring Rolls
$2.56/serving
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Shrimp Lettuce Wraps
$2.78/serving
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Pork Banh Mi Burger
$3.00/serving
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Rice Noodle Tofu Bowls
$3.04/serving
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Beef Pho
$3.09/serving
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Crispy Pork Belly Banh Mi
$3.24/serving
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Chicken Banh Mi
$3.25/serving
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Salt and Pepper Squid with tuna steak
$3.26/serving
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Bánh Xèo
$3.57/serving
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Prawn Noodle Salad with shrimp
$3.63/serving
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Salmon Noodle Soup
$3.67/serving
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Spring Roll Noodle Bowls
$4.15/serving
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Quick Beef Pho
$4.24/serving
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Instant Pot Bo Kho
$4.74/serving
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Beef Lok Lak
$6.00/serving
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Slow Cooker Beef Pho
$6.05/serving
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Ginger Chilli Sea Bass
$7.45/serving
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