Dessert for 5
Orange Rice Pudding
Rice simmers gently in milk with raisins, dates, honey, and orange juice until thick, creamy, and warmly citrus flavored.
$0.75per serving $
75 minstart to table
5servings

Ingredients
- 1/2 cup raisins
- 2 cups whole milk or 2 cups skim milk
- 1/3 cup medium grain rice
- 1 1/2 tbsp honey
- 1/4 tsp vanilla
- 1 tsp orange rind (optional)
- 7 pitted dates (optional)
- 1/2 cup fresh orange juice
Steps
- Combine the milk and rice in a 3-quart saucepan over medium heat.
- Bring the mixture to a gentle simmer, stirring often for 8 minutes.
- Lower the heat, cover the saucepan, and simmer for 45 minutes until the rice is tender.
- Stir in the raisins, chopped dates if using, honey, vanilla, and orange rind if using.
- Stir in the orange juice and cook uncovered for 5 minutes until thickened.
- Remove the pudding from the heat and let it stand for 15 minutes before serving.
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