Dessert for 4

Coconut Chocolate Squares

Name: Coconut Chocolate Squares
Total time: 50 min
Yield: 4 servings
Cuisine: British and Irish
Ingredients: 100 g butter; 100 g caster sugar; 2 egg; 140 g self-raising flour; 1 tsp baking powder; 2 tbsp cocoa powder; 2 tbsp milk; 100 g plain chocolate; 25 g butter; 100 g icing sugar; 100 g desiccated coconut

These cocoa squares bake in a pan, cool, then receive chocolate icing and a coconut topping.

$1.26per serving $

50 minstart to table

4servings

British and Irish Vegetarian Budget Desserts

Ingredients

100 g butter
100 g caster sugar
2 egg
140 g self-raising flour
1 tsp baking powder
2 tbsp cocoa powder
2 tbsp milk
100 g plain chocolate
25 g butter
100 g icing sugar
100 g desiccated coconut

Steps

Beat 100 g butter and caster sugar until pale, then beat in the eggs.
Stir in self-raising flour, baking powder, cocoa powder, and milk until smooth.
Spread the batter in a greased 8-inch square pan and bake at 350 F for 20 minutes.
Cool the cake in the pan for 10 minutes.
Melt the plain chocolate with 25 g butter, then stir in icing sugar until smooth.
Spread the icing over the cake and sprinkle with desiccated coconut before cutting.

Main ingredient on sale this week? See what to make with eggs on sale.