Dessert for 14

Berry Trifle

Name: Berry Trifle
Total time: 25 min
Yield: 14 servings
Cuisine: British and Irish
Ingredients: 1 angel food cake; 2 packages (8 oz) cream cheese; 2 cups powdered sugar; 5 1/2 tbsp powdered sugar; 1 cup sour cream; 1 1/2 tsp vanilla extract; 1/4 tsp almond flavoring; 1 pint whipping cream; 2 quarts berries or 2 quarts fruit

Angel food cake, sweet cream cheese filling, whipped cream, and berries form colorful layers in one bowl.

$1.85per serving $

25 minstart to table

14servings

British and Irish Vegetarian Budget Desserts Summer

Ingredients

1 angel food cake
2 packages (8 oz) cream cheese
2 cups powdered sugar
5 1/2 tbsp powdered sugar
1 cup sour cream
1 1/2 tsp vanilla extract
1/4 tsp almond flavoring
1 pint whipping cream
2 quarts berries or 2 quarts fruit

Steps

Cut the angel food cake into 1-inch cubes.
Beat the cream cheese with 2 cups powdered sugar, sour cream, vanilla, and almond flavoring until smooth.
Whip the cream with the remaining powdered sugar until firm peaks form.
Fold half of the whipped cream into the cream cheese mixture.
Layer cake, cream cheese mixture, and berries in a large trifle bowl.
Spread the remaining whipped cream over the top and chill for 5 minutes.