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Dairy-free French dinners recipes
39 dairy-free french dinners with ingredient lists, original steps and typical cost per serving. The middle recipe here costs about $3.48 a serving and takes 60 minutes; 5 of 39 are done in 30 minutes or less. Most-used grocery items: garlic, mint, onions, broth.
39 recipes, cheapest first
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Chicken Roulade
$1.21/serving
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Golden Lentil Soup
$1.48/serving
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Bourride Fish Stew
$1.49/serving
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Potato Leek Herb Soup
$1.50/serving
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French Lentils With Thyme
$1.73/serving
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French Lentil Soup
$1.76/serving
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Dijon Chicken Breasts
$1.99/serving
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Oven Roasted Whole Chicken
$2.10/serving
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French Herb Roasted Turkey
$2.14/serving
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Chicken Marengo
$2.24/serving
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Ratatouille Sausage Sheet Pan
$2.28/serving
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Slow Cooker Chicken with Apples
$2.31/serving
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Nicoise Salad
$2.44/serving
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Nicoise Salad with canned tuna
$2.60/serving
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Pork Chops With Ratatouille
$2.68/serving
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Salade Niçoise
$2.68/serving
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Honey Dijon Ham
$2.93/serving
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Duck with Cherry Brandy Sauce
$3.16/serving
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Baked Sausage and Lentils
$3.31/serving
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Lemon Rosemary Salmon Packets
$3.48/serving
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Salmon en Papillote
$3.50/serving
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Eggs in Red Wine Sauce
$3.65/serving
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Leek Spinach Tofu Quiche
$3.96/serving
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Fish Stew with Rouille
$4.17/serving
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Pork Cassoulet
$4.21/serving
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Beef Bourguignon
$4.82/serving
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Dijon Herb Crusted Salmon
$5.21/serving
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Maple Dijon Salmon
$5.24/serving
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Shrimp Spinach Salad with pickles and olives
$5.50/serving
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Slow-Roasted Salmon with Herb Salsa
$5.55/serving
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Chicken Provençal
$5.92/serving
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Green Salad with Shrimp
$5.94/serving
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Carbonade Flamande
$6.02/serving
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Seafood Bouillabaisse
$6.87/serving
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Boeuf Bourguignon Pot Pie
$7.45/serving
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Roasted Leg of Lamb
$9.49/serving
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Red Wine Braised Short Ribs
$9.77/serving
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Beef Bourguignon with fennel
$10.39/serving
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Duck Confit
$26.00/serving
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