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Vegetarian Instant Pot lunches recipes
20 vegetarian instant pot lunches with ingredient lists, original steps and typical cost per serving. The middle recipe here costs about $1.43 a serving and takes 35 minutes; 9 of 20 are done in 30 minutes or less. Most-used grocery items: garlic, onions, broth, canned tomatoes.
20 recipes, cheapest first
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Instant Pot Roasted Potatoes
$0.56/serving
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Sweet Carrot Puree
$0.57/serving
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Instant Pot Black Beans
$0.63/serving
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Pressure Cooker Mashed Potatoes
$0.68/serving
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Instant Pot Steel Cut Oats
$0.89/serving
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Instant Pot Apple Oatmeal
$1.00/serving
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Instant Pot Fried Rice
$1.01/serving
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Pressure Cooker Garlic Broccoli
$1.14/serving
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Instant Pot Tomato Soup with canned tomatoes
$1.39/serving
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Instant Pot Potato Salad
$1.39/serving
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Moroccan Sweet Potato Soup
$1.43/serving
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Lentil Brown Rice Soup
$1.45/serving
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Instant Pot Minestrone Soup with pasta sauce
$1.54/serving
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Black Bean Chili
$1.58/serving
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Instant Pot Tomato Kale Soup
$1.61/serving
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Creamy Tomato Soup with canned beans
$1.81/serving
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Pressure Cooker Cauliflower Soup
$1.89/serving
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Instant Pot Wild Rice Mushroom Soup
$1.94/serving
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Instant Pot Sweet Potato Tortilla Soup
$2.11/serving
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Instant Pot Artichokes
$2.85/serving
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