Side dishe for 4

BBQ Chickpea Potato Salad

Name: BBQ Chickpea Potato Salad
Total time: 50 min
Yield: 4 servings
Cuisine: American
Ingredients: 15 ounce can chickpeas; 1 1/2 cups peeled and cubed yukon gold potatoes; 1/2 cup sliced red onion; 2 tsp oil; 2 tsp bbq seasoning; 1/2 tsp salt; 1/2 cup chopped tomatoes; 1/2 cup chopped cilantro; 3/8 cup chopped red onion; 1/2 cup or more chopped bell peppers; 1 3/4 cups torn lettuce; 2 1/2 tbsp bbq sauce of choice; 1 tbsp maple syrup; 1 tbsp lime juice; 1/4 tsp cayenne; 1/4 tsp ground cumin; 1/4 tsp or more salt; 1/2 tsp garlic powder; 1/2 cup crackers

Grilled potatoes and seasoned chickpeas combine with fresh vegetables, lettuce, crackers, and a sweet barbecue dressing.

Typical price

$5.17for 4 servings

$1.29 per serving$5.17 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: veganricha.com

50 minstart to table
Mediumdifficulty
4servings as written
$typical cost tier

American Vegetarian Dairy-free Budget Side dishes Lunches Grill No-cook Summer grilling Spring Summer

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Canned beans$0.09/oz typical	15 oz	$1.35Typical price
Potatoes$0.99/lb typical	0.5 lb	$0.51Typical price
Red onions$1.49/lb typical	0.25 lb	$0.41Typical price
Canned tomatoes$0.08/oz typical	4 oz	$0.32Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typical	0.25	$0.37Typical price
Romaine and salad greens$2.49 each typical	0.25	$0.87Typical price
BBQ sauce$0.12/oz typical	1.5 oz	$0.17Typical price
Juice, soda and mixers$0.04/oz typical	0.5 oz	$0.02Typical price
Crackers, graham, cookies$0.22/oz typical	2 oz	$0.44Typical price
Total for the servings shown		$5.17

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilDried herbs, spices and seasoning blendsHoney or maple syrupDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

Ingredients

15 ounce can chickpeas
1 1/2 cups peeled and cubed yukon gold potatoes
1/2 cup sliced red onion
2 tsp oil
2 tsp bbq seasoning
1/2 tsp salt
1/2 cup chopped tomatoes
1/2 cup chopped cilantro
3/8 cup chopped red onion
1/2 cup or more chopped bell peppers
1 3/4 cups torn lettuce
2 1/2 tbsp bbq sauce of choice
1 tbsp maple syrup
1 tbsp lime juice
1/4 tsp cayenne
1/4 tsp ground cumin
1/4 tsp or more salt
1/2 tsp garlic powder
1/2 cup crackers

Steps

Heat a grill to medium-high, about 400 F.
Toss the potatoes with oil, BBQ seasoning, and salt, then seal them in a foil packet.
Grill the packet for 20 to 25 minutes, turning once, until the potatoes are tender.
Whisk the barbecue sauce, maple syrup, lime juice, cayenne, cumin, salt, and garlic powder in a large bowl.
Add the chickpeas, tomatoes, cilantro, sliced onion, bell peppers, lettuce, and grilled potatoes, then toss to coat.
Top the salad with the crackers and serve after cooling for 5 minutes.

Swaps

Potatoes for Sweet potatoesabout $0.30/lb more at typical prices
Red onions for Onionsabout $0.20/lb less at typical prices
Canned beans for Dried beans and lentilsabout $0.02/oz more at typical prices