Ingredients
- 1 1/2 lb lamb chops
- 2 tbsp olive oil
- 1 tbsp red wine vinegar
- 1 tsp fresh rosemary
- 1 tsp fresh thyme
- 1/2 tsp garlic powder
- 1/2 tsp kosher salt
- 1/4 tsp black pepper
Steps
- Mix olive oil, vinegar, rosemary, thyme, garlic powder, salt, and pepper in a bowl.
- Coat the lamb chops with the mixture and rest them for 5 minutes.
- Preheat the air fryer to 400 F for 3 minutes.
- Air-fry the chops for 3 minutes per side, until they reach 145 F.
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