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Appetizer for 24

Spinach Artichoke Wonton Cups

Wonton wrappers hold a creamy spinach and artichoke filling topped with cheeses and baked until golden.

Typical price

$1.74for 4 servings

$0.44 per serving$1.74 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianBudgetAppetizersSnacksSpring

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Pie crust, puff pastry, wonton wrappers$3.49 each typical1.25$4.19Typical price
Spinach$0.35/oz typical9 oz$3.15Typical price
Artichoke hearts, water chestnuts, roasted peppers$0.18/oz typical4.5 oz$0.81Typical price
Cream cheese$0.30/oz typical2 oz$0.60Typical price
Parmesan$0.55/oz typical1.75 oz$0.96Typical price
Mozzarella$0.30/oz typical2 oz$0.60Typical price
Total for the servings shown$10.47

Pantry staples you likely have

Dried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsSalt and pepperCooking spray, shortening, ghee, coconut and sesame oil

Not included in the cost.

Ingredients

  • 24 chilled wonton wrappers
  • 9 oz creamed spinach
  • 4 1/2 oz marinated artichoke hearts
  • 2 oz softened cream cheese
  • 1/2 cup freshly grated parmesan cheese
  • 1/2 cup grated mozzarella cheese
  • 1/2 tsp garlic powder
  • 3/8 tsp crushed red pepper flakes
  • 1/8 tsp salt (optional)
  • 1/8 tsp black pepper
  • spray oil

Steps

  1. Heat the oven to 375 F and coat a 24-cup mini muffin pan with spray oil.
  2. Press one wonton wrapper into each muffin cup.
  3. Stir the creamed spinach, chopped artichokes, cream cheese, garlic powder, pepper flakes, salt, and pepper together.
  4. Fill each wrapper with the spinach mixture.
  5. Top the cups with parmesan and mozzarella.
  6. Bake for 12 to 15 minutes, until the edges are golden and the cheese is melted.

Swaps

  • Mozzarella for Cheddar and shredded cheeseabout the same price

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