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Dinner for 4

Shrimp Seafood Boil

Potatoes, corn, sausage, shrimp, crab, and crawfish simmer in seasoned water and finish with butter sauce.

Typical price

$25.75for 4 servings

$6.44 per serving$25.75 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanHigh-proteinFamilyDinners

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Corn kernels$0.09/oz typical2.5 oz$0.22Typical price
Potatoes$0.99/lb typical0.5 lb$0.51Typical price
Kielbasa or smoked sausage$4.49 each typical0.5$2.59Typical price
Red onions$1.49/lb typical1 lb$1.49Typical price
Garlic$0.75 each typical1$0.75Typical price
Celery$2.29 each typicala little$0.29Typical price
Oranges$1.49/lb typical0.4 lb$0.56Typical price
Lemons and limes$0.60 each typical1.5$0.90Typical price
Shrimp$7.99/lb typical0.65 lb$4.99Typical price
Crab$12.99/lb typical0.4 lb$4.87Typical price
Lobster$14.99/lb typical0.3 lb$4.68Typical price
Butter$0.40/oz typical2 oz$0.80Typical price
Total for the servings shown$25.75

Pantry staples you likely have

Dried herbs, spices and seasoning blendsDried spices (cumin, paprika, chili powder, oregano)Cornstarch, vanilla, yeast, cocoa

Not included in the cost.

Ingredients

  • 2 1/2 ears corn
  • 1 1/2 cups purple potatoes
  • 1 1/2 cups smoked sausage
  • 1 red onion
  • 2 bay leaves
  • 1 head garlic
  • 1/2 cup celery
  • 1 orange
  • 1 1/2 lemons
  • 2 1/2 tbsp salt (optional)
  • 2 tsp lemon pepper
  • 1 tbsp paprika
  • 1/2 tsp cayenne pepper
  • 2 cups raw shrimp
  • 1 cub crab legs
  • 1 cup crawfish
  • 17 cups water
  • 1/4 cup butter
  • 2 tbsp cornstarch
  • 1 splash cold water

Steps

  1. Bring the water, bay leaves, garlic, onion, celery, orange, lemon, salt, lemon pepper, paprika, and cayenne to a boil in a large pot.
  2. Simmer the seasoned water for 20 minutes.
  3. Add the potatoes and cook for 15 minutes.
  4. Add the corn and sausage, then cook for 10 minutes.
  5. Add the shrimp, crab legs, and crawfish, then boil for 8 minutes until the shrimp reach 145 F.
  6. Melt the butter in a small pan, whisk in the cornstarch and cold water, and cook for 7 minutes until thickened.

Swaps

  • Shrimp for White fish (tilapia, cod, haddock)about $1.00/lb less at typical prices
  • Potatoes for Sweet potatoesabout $0.30/lb more at typical prices
  • Red onions for Onionsabout $0.20/lb less at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

Main ingredient on sale this week? See what to make with shrimp on sale.

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