Dinner for 4
Instant Pot Ribs and Rice
Pork ribs cook under pressure with seasoned jasmine rice, creating a tender one-pot meal in about forty minutes.
$7.32for 4 servings
$1.83 per serving$7.32 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: pressurecookrecipes.com
- 40 minstart to table
- Mediumdifficulty
- 4servings as written
- $typical cost tier
ChineseDairy-freeBudgetFamilyDinnersInstant PotSummer grilling
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Pork ribs$3.99/lb typical | 1 lb | $3.99Typical price |
| Wild, basmati, jasmine, arborio rice$0.15/oz typical | 9.75 oz | $1.46Typical price |
| Fresh ginger$0.40/oz typical | 0.25 oz | $0.10Typical price |
| Garlic$0.75 each typical | 0.25 | $0.22Typical price |
| Green onions$1.19 each typical | 0.5 | $0.59Typical price |
| Poblano and other fresh chiles$0.60 each typical | 0.5 | $0.30Typical price |
| Total for the servings shown | $7.32 | |
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oilAsian sauces and pastesSoy sauceSugar and brown sugarDried herbs, spices and seasoning blends
Not included in the cost.
Ingredients
- 1 lb pork spare ribs
- 1 tbsp oil
- 1 1/2 cup jasmine rice
- 1 1/2 cup cold water
- 1 1/2 tbsp black bean sauce
- 1 tbsp regular soy sauce
- 1 tbsp shaoxing wine or water
- 1 tbsp ginger
- 3 cloves garlic
- 1 tsp sesame oil
- 1 tsp sugar
- 1 pinch white pepper
- 1 tsp fish sauce (optional)
- green onions
- 1 thai chili (optional)
Steps
- Mix the black bean sauce, soy sauce, wine, ginger, garlic, sesame oil, sugar, white pepper, and fish sauce.
- Set a 6-quart pressure cooker to sauté, heat the oil, and brown the ribs for 5 minutes.
- Rinse the rice and add it with the cold water to the pot, then place the ribs and sauce on top.
- Cook on high pressure for 20 minutes, then let the pressure release naturally for 10 minutes.
- Check that the ribs reach 145 F, then garnish with green onions and Thai chili.
Main ingredient on sale this week? See what to make with pork ribs on sale.
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