Dinner for 4
Salt and Pepper Ribs
Pork ribs roast slowly with garlic, green onions, sesame oil, salt, and pepper until tender and browned.
$4.78per serving $$$
200 minstart to table
4servings
Ingredients
- 4 1/2 lb ribs
- 3 1/2 tsp salt
- 4 tsp crushed black pepper
- 1 1/2 tsp garlic powder
- 5 1/2 tsp sesame oil
- 6 1/2 cloves garlic minced
- 4 green onions diced
Steps
- Heat the oven to 300 F.
- Rub the ribs with salt, pepper, garlic powder, sesame oil, garlic, and green onions.
- Place the ribs in a foil-covered roasting pan and bake for 180 minutes.
- Uncover the pan and bake at 425 F for 20 minutes.
- Check that the pork reaches 145 F before slicing and serving.
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