Breakfast for 2

Cinnamon Sugar Toast

Name: Cinnamon Sugar Toast
Total time: 13 min
Yield: 2 servings
Cuisine: American
Ingredients: 2 tbsp salted butter; 1 tbsp dark brown sugar; 2 tsp granulated sugar; 1/2 tsp ground cinnamon; optional 1/8 tsp pure vanilla extract; optional pinch ground nutmeg

Thick brioche or challah slices spread with cinnamon butter and bake until crisp at the edges.

Typical price

$1.19for 4 servings

$0.30 per serving$1.19 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: nospoonnecessary.com

13 minstart to table
Easydifficulty
2servings as written
$typical cost tier

American Vegetarian Budget Breakfasts Lunches Back to school

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Butter$0.40/oz typical	1 oz	$0.40Typical price
Total for the servings shown		$0.60

Pantry staples you likely have

Syrups, molasses, powdered sugarSugar and brown sugarDried herbs, spices and seasoning blends

Not included in the cost.

Ingredients

2 tbsp salted butter
1 tbsp dark brown sugar
2 tsp granulated sugar
1/2 tsp ground cinnamon
optional 1/8 tsp pure vanilla extract
optional pinch ground nutmeg

Steps

Preheat the oven to 400 F.
Mix the butter, brown sugar, granulated sugar, cinnamon, and optional vanilla and nutmeg.
Spread the cinnamon butter over both sides of the bread.
Place the slices on a baking sheet and bake for 8 to 10 minutes, turning once.
Broil the toast for 1 minute, until the edges are crisp.