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Breakfast for 1

Broccoli Cheese Omelet

Roasted broccoli and Swiss cheese fold into a tender egg white omelet for a simple filling meal.

Typical price

$6.05for 4 servings

$1.51 per serving$6.05 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianGluten-freeLow-carbKid-friendlyBudgetBreakfastsLunches

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Eggs$0.30 each typical3$0.90Typical price
Milk$0.04/oz typical0.5 oz$0.02Typical price
Broccoli$1.99/lb typicala little$0.19Typical price
Swiss, provolone, gouda$0.40/oz typical0.75 oz$0.30Typical price
Total for the servings shown$1.51

Pantry staples you likely have

Salt and pepperCooking spray, shortening, ghee, coconut and sesame oil

Not included in the cost.

Ingredients

  • 1 egg
  • 2 egg whites
  • 1 tbsp skim milk
  • salt and fresh pepper
  • oil spray
  • 1/2 cup broccoli
  • 1 slice swiss cheese

Steps

  1. Heat the oven to 425 F and spread the broccoli on a small baking sheet coated with oil spray.
  2. Roast the broccoli for 20 minutes until tender, then chop it into small pieces.
  3. Beat the egg, egg whites, milk, salt, and pepper in a bowl.
  4. Coat an 8-inch nonstick skillet with oil spray and heat it over medium-low heat.
  5. Pour in the eggs and cook for 4 minutes until nearly set, then add the broccoli and Swiss cheese.
  6. Fold the omelet and cook for 2 minutes until the eggs are firm and the cheese melts.

Swaps

  • Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices

Main ingredient on sale this week? See what to make with eggs on sale.

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