Where it is cheapest this week
$2.99/lb 50%off
$3.49/lb 42%off
$3.49/lb 42%off
$3.99/lb 33%off
$3.99/lb 33%off
$2.99/lb 50%off
$2.99/lb 50%off
$3.49/lb 42%off
$3.99/lb 33%off
$3.99/lb 33%off
$3.99/lb 33%off
$3.99/lb 33%off
Updated 2026-10-28. Ad prices vary by location. "Usual" is our typical price for clams and mussels.
Dinners to make
$2.66 Squid Ink Pasta with MusselsOn sale $2.66 per serving
$3.25 Pasta with MusselsOn sale $3.25 per serving
$5.11 Creamy Clam ChowderOn sale $5.11 per serving
$2.07
Linguine with Clam SauceOn sale
$2.07 per serving
$2.32
Spinach Soybean Sprout SoupOn sale
$2.32 per serving
$2.49
New England Clam ChowderOn sale
$2.49 per serving
$2.22
Creamy Clam StrozzapretiOn sale
$2.22 per serving
$2.38
Clam Chorizo Bean StewOn sale
$2.38 per serving
$2.23
Mussel Seaweed SoupOn sale
$2.23 per serving
$2.71
Champagne Cream Clam LinguineOn sale
$2.71 per serving
$3.25
Instant Pot Clam ChowderOn sale
$3.25 per serving
$2.78
Steamed Mussels with Piri Piri SauceOn sale
$2.78 per serving
$2.72
Mussels Fra DiavoloOn sale
$2.72 per serving
$3.05
Seafood PaellaOn sale
$3.05 per serving
$3.81
Spanish PaellaOn sale
$3.81 per serving
$3.38
French MusselsOn sale
$3.38 per serving
$3.34
Linguine with Fresh ClamsOn sale
$3.34 per serving
$3.40
Linguine with ClamsOn sale
$3.40 per serving
$4.45
Shrimp and Mussel PaellaOn sale
$4.45 per serving
$4.97
Manhattan Clam ChowderOn sale
$4.97 per serving
$8.49
Portuguese Fish StewOn sale
$8.49 per serving
- $3.28 Seafood ChowderOn sale $3.28 per serving
- $3.21 Mussels Fra DiavolaOn sale $3.21 per serving
- $3.73 Paprika Tomato MusselsOn sale $3.73 per serving
None of these match. Clear the filter to see all 24.
Common questions
Where is clams and mussels cheapest this week?
The lowest ad price we found for clams and mussels is $2.99/lb at Big Y in Boston (Live Fresh Farm Raised Prince Edward Island Mussels). The table lists the lowest 12 ad prices across the cities we cover; ad prices vary by location.
What can I make with clams and mussels?
24 dinners in our library use clams and mussels as the main ingredient or a large part of the cost. Each has a cost per serving.
Build a week around clams and mussels and other sales
Pick how many people are eating and how many dinners you want. We choose dinners that use what is on sale, show the cost, and make your shopping list by aisle.
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