Dinner for 8
Teriyaki Shrimp Burgers
$12.54for 4105 minServes 8
Shrimp patties with scallions and ginger cook alongside pineapple, then go into buns with homemade teriyaki sauce and lettuce.
Photo: skinnytaste.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Juice, soda and mixers$0.04/oz typical | 4.25 oz | $0.17Typical price |
 | Fresh ginger$0.40/oz typical | a little | $0.05Typical price |
| Garlic$0.75 each typical | 1.25 | $0.90Typical price |
 | Shrimp$7.99/lb typical | 2 lb | $15.98Typical price |
| Green onions$1.19 each typical | 0.5 | $0.59Typical price |
 | Bread crumbs$0.14/oz typical | 1 oz | $0.14Typical price |
 | Pineapple and mango$3.49 each typical | 0.5 | $1.75Typical price |
 | Buns and rolls$0.45 each typical | 8 | $3.60Typical price |
| Romaine and salad greens$2.49 each typical | 0.5 | $1.00Typical price |
| Total for the servings shown | $25.09 | ||
Pantry staples you likely have
Cornstarch, vanilla, yeast, cocoaSoy sauceSyrups, molasses, powdered sugarHot sauce
Not included in the cost.
Swaps
- Swap Shrimp for White fish (tilapia, cod, haddock)about $1.00/lb less at typical prices
- Swap Bread crumbs for Stuffing mixabout $0.16/oz more at typical prices
- 105 minstart to table
- Involveddifficulty
- 8servings as written
- $$typical cost tier
AmericanDairy-freeHigh-proteinFamilyDinnersLunchesSummer grilling
$3.14 per serving$12.54 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1/2 tbsp cornstarch
- 1/4 cup cold water
- 1/4 cup low sodium soy sauce
- 1/2 cup pineapple juice
- 3 tbsp brown sugar
- 1/2 tsp fresh grated ginger
- 1 small garlic clove
- 2 lb shrimp
- 2 cloves garlic
- 1/2 cup chopped scallions
- 1 tsp fresh grated ginger
- 1 tbsp reduced sodium soy sauce
- 1/4 cup panko
- 1 tsp sriracha sauce
- 8 slices fresh pineapple
- 8 whole wheat 100 calorie buns
- 8 lettuce leaves
Steps
- Whisk the cornstarch and cold water in a small saucepan, then add soy sauce, pineapple juice, brown sugar, ginger, and garlic.
- Simmer the sauce over medium heat for 5 minutes, stirring until thickened, then cool it for 10 minutes.
- Chop the shrimp and mix it with garlic, scallions, ginger, soy sauce, panko, and sriracha.
- Shape the mixture into eight patties and chill them for 30 minutes.
- Heat oil in a large skillet over medium heat and cook the patties for 4 minutes per side, until opaque and flaky.
- Cook the pineapple slices in the skillet for 2 minutes per side, then assemble the buns with sauce, lettuce, patties, and pineapple.
Main ingredient on sale this week? See what to make with shrimp on sale.
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