Dinner for 2
Skillet Ribeye Steaks
Ribeye steaks sear in a hot skillet with seasoning and butter until browned and safely cooked.
$19.77for 4 servings
$4.94 per serving$19.77 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: spendwithpennies.com
- 30 minstart to table
- Easydifficulty
- 2servings as written
- $$$typical cost tier
AmericanGluten-freeLow-carbHigh-proteinDinnersSummer grilling
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Beef steak (sirloin, flank, skirt)$8.99/lb typical | 1 lb | $8.99Typical price |
| Butter$0.40/oz typical | 1 oz | $0.40Typical price |
| Total for the servings shown | $9.88 | |
Pantry staples you likely have
Olive and cooking oilDried herbs, spices and seasoning blends
Not included in the cost.
Ingredients
- 2 ribeye steaks
- 2 tbsp olive oil
- 1 tbsp steak seasoning (optional)
- 2 tbsp butter
Steps
- Season the steaks with steak seasoning, salt, and pepper, then rest them for 20 minutes.
- Heat the oil in a 12-inch skillet over medium-high heat.
- Sear the steaks for 4 to 5 minutes per side.
- Add the butter and baste the steaks for 1 minute.
- Cook until the centers reach 145 F, then rest for 5 minutes.
Swaps
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
Main ingredient on sale this week? See what to make with beef steak (sirloin, flank, skirt) on sale.
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