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Dessert for 12

Pumpkin Chocolate Chip Bread

Pumpkin batter with brown sugar, warm spices, and dark chocolate chips bakes into a moist, tender loaf.

Typical price

$2.60for 4 servings

$0.65 per serving$2.60 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianDairy-freeBudgetDessertsFall

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Eggs$0.30 each typical2$0.60Typical price
Canned pumpkin$0.14/oz typical13 oz$1.79Typical price
Coconut milk$0.14/oz typical2.25 oz$0.30Typical price
Chocolate chips and baking chocolate$0.45/oz typical4.5 oz$2.02Typical price
Total for the servings shown$7.80

Pantry staples you likely have

FlourBaking powder and sodaDried herbs, spices and seasoning blendsSugar and brown sugarSyrups, molasses, powdered sugarOlive and cooking oil

Not included in the cost.

Ingredients

  • 1 3/4 cups all-purpose flour
  • 1 tsp baking soda
  • 1 tsp ground cinnamon
  • 1/4 tsp nutmeg powder
  • 1/4 tsp ground cloves
  • 3/4 tsp salt
  • 2 large eggs
  • 1/2 cup granulated sugar
  • 3/4 cup brown sugar
  • 1 1/2 cups pumpkin puree
  • 1/2 cup canola oil
  • 1/4 cup coconut milk or almond milk
  • 3/4 cup 70% dark chocolate chips

Steps

  1. Heat the oven to 350 F and oil a 9-by-5-inch loaf pan.
  2. Whisk the eggs, granulated sugar, brown sugar, pumpkin, oil, and milk in a large bowl.
  3. Stir the flour, baking soda, cinnamon, nutmeg, cloves, and salt together in another bowl.
  4. Add the dry mixture to the pumpkin mixture and stir until just combined.
  5. Fold in the chocolate chips, pour the batter into the pan, and smooth the top.
  6. Bake for 55 to 60 minutes, until a tester comes out clean and the center reaches 160 F.
  7. Cool the bread in the pan for 15 minutes before slicing.

Main ingredient on sale this week? See what to make with eggs on sale.

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