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Breakfast for 1

Pumpkin Blueberry Oatmeal

This creamy oatmeal simmers with pumpkin, cinnamon, brown sugar, blueberries, and toasted almonds for one serving.

Typical price

$8.07for 4 servings

$2.02 per serving$8.07 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianVeganDairy-freeBudgetBreakfastsFallSummer

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Almond, soy or oat milk$0.05/oz typical4.25 oz$0.21Typical price
Oats$0.10/oz typical1.5 oz$0.15Typical price
Winter squash (butternut, spaghetti)$1.29/lb typicala little$0.05Typical price
Nuts and seeds$0.70/oz typical1.25 oz$0.80Typical price
Berries$0.40/oz typical1.75 oz$0.67Typical price
Total for the servings shown$2.02

Pantry staples you likely have

Dried spices (cumin, paprika, chili powder, oregano)Syrups, molasses, powdered sugar

Not included in the cost.

Ingredients

  • 1/2 cup unsweetened vanilla almond milk
  • 1/2 scant cup water
  • 1/2 cup rolled oats
  • 1 pinch salt
  • 2 tbsp pumpkin purée
  • 1/4 cup almonds
  • 1/8 tsp flaxseed meal
  • 1/8 tsp cinnamon
  • 1 tbsp brown sugar
  • 1/3 cup blueberries

Steps

  1. Toast the almonds in a dry small skillet over medium heat for three minutes, stirring often.
  2. Bring the almond milk, water, oats, and salt to a simmer in a small saucepan.
  3. Cook for five minutes, stirring often, until the oats are soft and creamy.
  4. Stir in the pumpkin, flaxseed meal, cinnamon, and brown sugar.
  5. Top with the blueberries and toasted almonds before serving.

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Vegetarian American 30-minute breakfasts 428Dairy-free American 30-minute breakfasts 154Vegan American 30-minute breakfasts 38American 30-minute breakfasts 515