Side dishe for 8

Pineapple Cheese Casserole

Name: Pineapple Cheese Casserole
Total time: 50 min
Yield: 8 servings
Cuisine: American
Ingredients: 1/3 cup all purpose flour; 1/2 cup sugar; 1 cans (20 oz) pineapple tidbits; 1 cans (20 oz) crushed pineapple; 1 1/2 cups sharp cheddar cheese; 1/4 cup butter; 40 ritz crackers crushed

Sweet pineapple and sharp cheddar bake beneath a buttery cracker topping until hot and golden.

$2.02per serving $$

50 minstart to table

8servings

American Vegetarian Kid-friendly Budget Side dishes Cold-weather comfort Fall Winter

Ingredients

1/3 cup all purpose flour
1/2 cup sugar
1 cans (20 oz) pineapple tidbits
1 cans (20 oz) crushed pineapple
1 1/2 cups sharp cheddar cheese
1/4 cup butter
40 ritz crackers crushed

Steps

Heat the oven to 350 F.
Drain the pineapple tidbits and crushed pineapple well.
Stir the flour and sugar together, then mix in both pineapples and the cheddar.
Spread the mixture in a greased 9-by-13-inch baking dish.
Mix the crushed crackers with melted butter and sprinkle them over the casserole.
Bake for 35 minutes, then rest for 10 minutes before serving.