Side dishe for 4

Parmesan Lemon Asparagus

Name: Parmesan Lemon Asparagus
Total time: 12 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 tbsp olive oil; 2 cloves garlic; 1 lb asparagus; salt and freshly ground black pepper; 2 pinches of dried oregano; 2 pinches of italian seasoning; 1 lemon (optional); 2 tbsp freshly grated parmesan

Tender asparagus cooks quickly in a garlic, herb, and lemon skillet, then gets finished with grated Parmesan.

$1.04per serving $

12 minstart to table

4servings

American Vegetarian Gluten-free Low-carb Budget Side dishes Spring

Ingredients

2 tbsp olive oil
2 cloves garlic
1 lb asparagus
salt and freshly ground black pepper
2 pinches of dried oregano
2 pinches of italian seasoning
1 lemon (optional)
2 tbsp freshly grated parmesan

Steps

Heat the olive oil in a large skillet over medium heat for 1 minute.
Add the garlic, asparagus, oregano, Italian seasoning, salt, pepper, and 2 tablespoons water.
Cover and cook for 6 minutes, then uncover and cook for 2 minutes.
Stir in the lemon juice and cook for 1 minute.
Sprinkle with Parmesan and cook for 2 minutes before serving.