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Side dishe for 4

Mediterranean Eggplant Steaks

Eggplant slices roast with spinach, hummus, breadcrumbs, and Parmesan for a quick Mediterranean-style vegetable dinner.

Typical price

$5.60for 4 servings

$1.40 per serving$5.60 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

MediterraneanVegetarianBudgetSide dishesSummer grilling

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Eggplant$1.99/lb typical1 lb$1.99Typical price
Frozen vegetables$0.10/oz typical10 oz$1.00Typical price
Garlic$0.75 each typical1.25$1.00Typical price
Bread crumbs$0.14/oz typical2 oz$0.28Typical price
Parmesan$0.55/oz typical1.75 oz$0.96Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.05Typical price
Total for the servings shown$5.60

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

Ingredients

  • salt
  • pepper
  • 1 eggplant
  • extra virgin olive oil
  • 10 oz frozen spinach
  • 1 tbsp garlic powder
  • 4 oz garlic hummus
  • 1/2 cup breadcrumbs
  • 1/2 cup parmesan cheese
  • 1 tbsp parsley flakes

Steps

  1. Heat the oven to 425 F and warm a large baking sheet for 5 minutes.
  2. Slice the eggplant into thick steaks, brush both sides with oil, and season with salt and pepper.
  3. Roast the eggplant on the baking sheet for 8 minutes.
  4. Cook the frozen spinach with garlic powder in an oiled skillet over medium heat for 5 minutes.
  5. Spread hummus over the eggplant, add spinach, breadcrumbs, Parmesan, and parsley, then roast for 7 minutes.

Swaps

  • Bread crumbs for Stuffing mixabout $0.16/oz more at typical prices

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