Dinner for 4

Lime Garlic Salmon

Name: Lime Garlic Salmon
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 cloves garlic; 2 tsp grated lime rind; 4 tsp lime juice; 1 tsp salt; freshly ground black pepper; 4 salmon fillets; 4 tsp butter; 4 tsp olive oil; 1/2 cup whole egg mayonnaise; 4 tsp lime juice; 4 tsp finely chopped fresh dill; salt and freshly ground black pepper

Garlic-lime salmon bakes with butter and oil, then pairs with a cool lime mayonnaise flavored with dill.

$3.90per serving $$$

30 minstart to table

4servings

American Gluten-free High-protein Family Dinners

Ingredients

2 cloves garlic
2 tsp grated lime rind
4 tsp lime juice
1 tsp salt
freshly ground black pepper
4 salmon fillets
4 tsp butter
4 tsp olive oil
1/2 cup whole egg mayonnaise
4 tsp lime juice
4 tsp finely chopped fresh dill
salt and freshly ground black pepper

Steps

Heat the oven to 400 F.
Mix the garlic, lime rind, 4 teaspoons lime juice, salt, and pepper in a small bowl.
Rub the lime mixture over the salmon, then place the fillets in a lightly oiled baking dish and top with butter.
Bake the salmon for 15 minutes, until it reaches 145 F and flakes easily.
Stir the mayonnaise, remaining lime juice, dill, salt, and pepper together while the salmon bakes.
Rest the salmon for 2 minutes, then top it with the lime mayonnaise.

Main ingredient on sale this week? See what to make with salmon fillets on sale.