Dessert for 6
Lemon Yogurt Muffins
Soft lemon muffins combine butter, yogurt, and zest, then bake and finish with a simple lemon icing.
Typical price
$3.26for 4 servings
$0.82 per serving$3.26 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: bbcgoodfood.com
- 45 minstart to table
- Mediumdifficulty
- 6servings as written
- $typical cost tier
AmericanVegetarianKid-friendlyBudgetDessertsBack to school
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Butter$0.40/oz typical | 3.5 oz | $1.41Typical price |
| Eggs$0.30 each typical | 2 | $0.60Typical price |
| Lemons and limes$0.60 each typical | 3 | $1.80Typical price |
| Yogurt$0.12/oz typical | 3.5 oz | $0.42Typical price |
| Total for the servings shown | $4.89 | |
Pantry staples you likely have
Sugar and brown sugarFlourBaking powder and soda
Not included in the cost.
Ingredients
- 100 g unsalted butter softened
- 100 g caster sugar
- 2 eggs beaten
- 115 g self-raising flour
- 1/4 tsp baking powder
- 2 lemons zested
- 100 g yogurt
- 150 g icing sugar
- 1 lemon juiced
Steps
- Heat the oven to 350 F and grease a six-cup muffin tin.
- Beat the softened butter and caster sugar in a bowl until smooth, then mix in the beaten eggs.
- Stir in the flour, baking powder, lemon zest, and yogurt until just combined.
- Divide the batter among the muffin cups and bake for 20 to 25 minutes, until firm and lightly golden.
- Mix the icing sugar with the lemon juice, then spread it over the cooled muffins.
Swaps
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
Main ingredient on sale this week? See what to make with eggs on sale.
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