What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Italian, 1 lb$4.49/lb typical | 1 lb | $4.49Typical price | |
| Onions, 0.4 lb$1.29/lb typical | 0.4 lb | $0.52Typical price | |
| Garlic, 0.5$0.75 each typical | 0.5 | $0.38Typical price | |
| Broth, 50 oz$0.07/oz typical | 50 oz | $3.49Typical price | |
| Canned tomatoes, 2 oz$0.08/oz typical | 2 oz | $0.16Typical price | |
| Ramen and Asian noodles, 8 oz$0.18/oz typical | 8 oz | $1.44Typical price | |
| Mozzarella, 6 oz$0.30/oz typical | 6 oz | $1.80Typical price | |
| Total for the servings shown | $12.65 | ||
Swaps
- Swap italian for chickenabout $1.50/lb more at typical prices
- Swap onions for red onionsabout $0.20/lb more at typical prices
- Swap mozzarella for cheddar and shredded cheeseabout the same price
Pantry staples you likely have
Dried spices (cumin, paprika, chili powder, oregano)Sugar and brown sugar
Not included in the cost.
- 495 minstart to table
- Involveddifficulty
- 4servings as written
- $$typical cost tier
AmericanHigh-proteinKid-friendlyFamilyDinnersLunchesSlow cookerCold-weather comfortWinter
$3.16 per serving$12.65 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 lb ground mild italian garlic sausage
- 1 yellow onion
- 5 cloves garlic minced
- 6 cups strong beef broth
- 1 oz can diced tomatoes
- 1 oz tomato paste
- 1 1/2 tbsp italian seasoning
- 1 1/2 tsp white sugar
- 8 pieces whole wheat lasagna noodles broken into bite sized
- 1 1/2 cups mozzarella cheese
Steps
- Brown the sausage in a large skillet over medium heat for 8 minutes, breaking it apart until it reaches 160 F.
- Transfer the sausage to a 6-quart slow cooker and add the onion, garlic, beef broth, diced tomatoes, tomato paste, Italian seasoning, and sugar.
- Cover and cook on Low for 7 hours and 45 minutes.
- Stir in the broken lasagna noodles, cover, and cook on High for 15 minutes until tender.
- Stir the soup, top it with mozzarella, cover, and cook for 2 minutes until the cheese melts.
Main ingredient on sale this week? See what to make with italian or breakfast sausage on sale.
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