Dinner for 6

Italian Meatloaf Sheet Pan

Name: Italian Meatloaf Sheet Pan
Total time: 75 min
Yield: 6 servings
Cuisine: American
Ingredients: 3/4 lb baby yukon gold potatoes; 3 tbsp extra-virgin olive oil; 2 tsp sea salt; 1/2 lb broccoli; 2 large eggs; 3/4 cup whole milk; 1 tsp italian seasoning; 1/4 tsp freshly cracked black pepper; 1 tsp garlic powder; 1 tsp onion powder; 1 lb ground beef; 1/2 lb ground pork; 3/4 cup bread crumbs; 4 tbsp ketchup; 2 tbsp brown sugar; 2 tsp worcestershire sauce; 1 tsp water

Mini beef and pork meatloaves roast beside potatoes and broccoli on one sheet pan with a sweet ketchup glaze.

Typical price

$8.03for 4 servings

$2.01 per serving$8.03 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: themodernproper.com

75 minstart to table
Mediumdifficulty
6servings as written
$$typical cost tier

American Budget Family Lunches Dinners Sheet pan Back to school Cold-weather comfort

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Potatoes$0.99/lb typical	0.75 lb	$0.74Typical price
Broccoli$1.99/lb typical	0.5 lb	$0.99Typical price
Eggs$0.30 each typical	2	$0.60Typical price
Milk$0.04/oz typical	6.5 oz	$0.26Typical price
Ground beef$5.49/lb typical	1 lb	$5.49Typical price
Ground pork$4.49/lb typical	0.5 lb	$2.25Typical price
Bread crumbs$0.14/oz typical	3 oz	$0.42Typical price
Total for the servings shown		$12.05

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilSalt and pepperDried spices (cumin, paprika, chili powder, oregano)Mustard, mayo, ketchupSyrups, molasses, powdered sugarAsian sauces and pastes

Not included in the cost.

Ingredients

3/4 lb baby yukon gold potatoes
3 tbsp extra-virgin olive oil
2 tsp sea salt
1/2 lb broccoli
2 large eggs
3/4 cup whole milk
1 tsp italian seasoning
1/4 tsp freshly cracked black pepper
1 tsp garlic powder
1 tsp onion powder
1 lb ground beef
1/2 lb ground pork
3/4 cup bread crumbs
4 tbsp ketchup
2 tbsp brown sugar
2 tsp worcestershire sauce
1 tsp water

Steps

Heat the oven to 425 F and oil a large rimmed sheet pan.
Toss the potatoes with 2 tablespoons olive oil and 1 teaspoon salt, then roast them for 20 minutes.
Mix the eggs, milk, Italian seasoning, pepper, garlic powder, onion powder, remaining salt, beef, pork, and bread crumbs in a bowl.
Shape the meat mixture into six small loaves and place them beside the potatoes.
Toss the broccoli with the remaining olive oil and add it to the pan, then roast everything for 25 minutes.
Stir the ketchup, brown sugar, Worcestershire sauce, and water together, brush it over the loaves, and roast for 5 minutes more until they reach 160 F.