Dinner for 6

Slow Cooker Hamburger Soup

Name: Slow Cooker Hamburger Soup
Total time: 255 min
Yield: 6 servings
Cuisine: American
Ingredients: 2 tbsp olive oil; 1 lb lean ground beef; 1 small yellow onion; 3 ribs celery; 3 carrots; 3 potatoes; 2 1/2 tbsp tomato paste; 3 cloves garlic; 3/4 tsp dried italian seasoning; 1/2 tsp salt; 1/4 tsp black pepper; 1/2 tsp dry mustard; 5 cups low-sodium beef broth; 1 can (14 1/2 oz) diced tomatoes; 2 1/2 tsp worcestershire sauce; fresh parsley (optional)

Ground beef, potatoes, and vegetables simmer with tomatoes and seasoned broth in a slow cooker.

Typical price

$8.89for 4 servings

$2.22 per serving$8.89 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: foodfaithfitness.com

255 minstart to table
Involveddifficulty
6servings as written
$$typical cost tier

American Dairy-free Kid-friendly Budget Family Lunches Dinners Slow cooker Summer grilling Cold-weather comfort Winter

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Ground beef$5.49/lb typical	1 lb	$5.49Typical price
Onions$1.29/lb typical	0.3 lb	$0.39Typical price
Celery$2.29 each typical	0.25	$0.64Typical price
Carrots$1.09/lb typical	0.45 lb	$0.51Typical price
Potatoes$0.99/lb typical	1.3 lb	$1.30Typical price
Canned tomatoes$0.08/oz typical	16 oz	$1.26Typical price
Garlic$0.75 each typical	0.25	$0.22Typical price
Broth or stock$0.07/oz typical	42 oz	$2.91Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typical	a little	$0.19Typical price
Total for the servings shown		$13.33

Pantry staples you likely have

Olive and cooking oilDried spices (cumin, paprika, chili powder, oregano)Salt and pepperMustard, mayo, ketchupAsian sauces and pastes

Not included in the cost.

Ingredients

2 tbsp olive oil
1 lb lean ground beef
1 small yellow onion
3 ribs celery
3 carrots
3 potatoes
2 1/2 tbsp tomato paste
3 cloves garlic
3/4 tsp dried italian seasoning
1/2 tsp salt
1/4 tsp black pepper
1/2 tsp dry mustard
5 cups low-sodium beef broth
1 can (14 1/2 oz) diced tomatoes
2 1/2 tsp worcestershire sauce
fresh parsley (optional)

Steps

Heat the olive oil in a skillet over medium heat and brown the ground beef for 8 minutes until it reaches 160 F.
Add the onion, celery, carrots, tomato paste, garlic, Italian seasoning, salt, pepper, and dry mustard, then cook for 5 minutes.
Transfer the beef mixture to a slow cooker and add the potatoes, beef broth, diced tomatoes, and Worcestershire sauce.
Cover and cook on low for 4 hours until the potatoes are tender.