Dinner for 8
Healthy Turkey Spaghetti
Turkey and bell pepper meatballs simmer in spaghetti sauce, then pair with whole wheat pasta for a filling family dinner.
$1.84per serving $
75 minstart to table
8servings
ItalianKid-friendlyBudgetFamilyDinnersThanksgiving on a budget
Ingredients
- 1 1/3 lb lean ground turkey
- 2 cups minced mini bell peppers
- 2 large eggs
- 1/4 cup freshly grated parmesan cheese
- 3/4 cup italian seasoned whole wheat breadcrumbs
- 1/2 tsp salt
- 35 oz super smooth spaghetti sauce
- 16 oz uncooked spaghetti
- fresh minced parsley and additional cheese for topping (optional)
Steps
- Heat the oven to 400 F and lightly oil a large rimmed baking sheet.
- Mix the turkey, bell peppers, eggs, Parmesan, breadcrumbs, and salt in a large bowl.
- Shape the mixture into 24 meatballs and arrange them on the baking sheet.
- Bake for 20 to 22 minutes, until the centers reach 165 F.
- Simmer the spaghetti sauce and baked meatballs in a large pot over medium-low heat for 20 minutes.
- Boil the spaghetti in salted water until tender, drain it, and serve it with the meatballs and sauce.
Main ingredient on sale this week? See what to make with ground turkey on sale.
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