Dinner for 8
Slow Cooker Turkey Meatball Soup
$8.18for 4282 minServes 8
Turkey meatballs, beans, vegetables, and kale cook slowly in seasoned broth for a hearty soup.

Photo: foodiecrush.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Milk, 2.25 oz$0.04/oz typical | 2.25 oz | $0.09Typical price | |
| Sandwich bread, a little$2.49 each typical | a little | $0.30Typical price | |
| Ground turkey, 1 lb$4.99/lb typical | 1 lb | $4.99Typical price | |
| Eggs, 1$0.30 each typical | 1 | $0.30Typical price | |
| Parmesan, 1 oz$0.55/oz typical | 1 oz | $0.48Typical price | |
| Leeks and shallots, 0.15 lb$3.49/lb typical | 0.15 lb | $0.54Typical price | |
| Garlic, 0.25$0.75 each typical | 0.25 | $0.15Typical price | |
| Fresh herbs (cilantro, a little$1.49 each typical | a little | $0.09Typical price | |
| Broth, 66 oz$0.07/oz typical | 66 oz | $4.65Typical price | |
| Canned beans, 15 oz$0.09/oz typical | 15 oz | $1.35Typical price | |
| Carrots, 0.3 lb$1.09/lb typical | 0.3 lb | $0.34Typical price | |
| Onions, 0.2 lb$1.29/lb typical | 0.2 lb | $0.26Typical price | |
| Kale, 1$2.49 each typical | 1 | $2.49Typical price | |
| Total for the servings shown | $16.37 | ||
Swaps
- Swap ground turkey for ground beefabout $0.50/lb more at typical prices
- Swap carrots for sweet potatoesabout $0.20/lb more at typical prices
- Swap onions for red onionsabout $0.20/lb more at typical prices
- Swap milk for almondabout $0.01/oz more at typical prices
Pantry staples you likely have
Dried herbs, spices and seasoning blendsSalt and pepper
Not included in the cost.
- 282 minstart to table
- Involveddifficulty
- 8servings as written
- $$typical cost tier
MediterraneanBudgetFamilyDinnersLunchesSlow cookerThanksgiving on a budgetCold-weather comfortWinter
$2.05 per serving$8.18 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1/4 cup milk
- 2 slices white sandwich bread
- 1 lb 85% lean ground turkey
- 1 egg yolk
- 1/2 cup ground parmesan cheese (optional)
- 1 shallot
- 2 cloves garlic
- 2 tbsp italian parsley
- 1 1/2 tsp dried oregano
- 1 1/2 tsp kosher salt
- 1 1/2 tsp freshly ground black pepper
- 1/4 tsp red pepper flakes
- 8 cups chicken or vegetable broth
- 1 cans (15 oz) white northern beans or other small white beans
- 2 carrots
- 1/2 yellow onion
- 4 cups chopped lacinato kale
- 1 tsp dried thyme
Steps
- Soak the bread in the milk for 5 minutes, then tear it into small pieces.
- Mix the bread, turkey, egg yolk, Parmesan, shallot, garlic, parsley, oregano, salt, pepper, and red pepper flakes.
- Shape the mixture into small meatballs and place them in a slow cooker.
- Add the broth, beans, carrots, onion, and thyme, then cover and cook on low for 4 hours and 20 minutes.
- Stir in the kale, cover, and cook for 10 minutes, until the meatballs reach 165 F inside.
Main ingredient on sale this week? See what to make with ground turkey on sale.
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