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Dinner for 4

Grilled Skirt Steak Tomatoes Burrata

$18.51for 420 minServes 4

Grilled skirt steak cooks beside blistered garlic tomatoes, then gets served with creamy burrata and cracked pepper.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Beef steak (sirloin, flank, skirt)$8.99/lb typical1.5 lb$13.48Typical price
Cherry and grape tomatoes$0.30/oz typical11 oz$3.18Typical price
Garlic$0.75 each typical0.5$0.45Typical price
Blue cheese, brie, queso fresco, paneer$0.80/oz typical1 oz$0.80Typical price
Total for the servings shown$18.51

Pantry staples you likely have

Salt and pepperCooking spray, shortening, ghee, coconut and sesame oil

Not included in the cost.

  • 20 minstart to table
  • Easydifficulty
  • 4servings as written
  • $$$typical cost tier

AmericanGluten-freeLow-carbHigh-proteinFamilyLunchesDinnersGrillSummer grillingBack to schoolSummer

Typical price

$4.63 per serving$18.51 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 1/2 lb skirt steak
  • 1 1/2 tsp kosher salt
  • 1/4 cup extra-virgin olive oil
  • 1 pint cherry tomatoes
  • 6 cloves garlic
  • 1 ball burrata
  • flaky salt
  • freshly cracked black pepper

Steps

  1. Heat a grill to high, about 450 to 500 F.
  2. Season the skirt steak with kosher salt and brush the tomatoes and garlic with olive oil.
  3. Grill the steak for 3 to 5 minutes per side, until it reaches 145 F, then rest it for 5 minutes.
  4. Grill the tomatoes and garlic in a grill basket or on foil for 5 to 7 minutes, turning until blistered.
  5. Slice the steak and arrange it with the tomatoes, garlic, and burrata.
  6. Finish with the remaining olive oil, flaky salt, and black pepper.

Main ingredient on sale this week? See what to make with beef steak (sirloin, flank, skirt) on sale.

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