Dinner for 2
Grilled Salmon Basil Butter
Salmon fillets grill until flaky and receive a melted butter topping blended with basil, parsley, and garlic.
$4.80per serving $$$
25 minstart to table
2servings
AmericanGluten-freeLow-carbHigh-proteinDinnersGrillSummer grillingSummer
Ingredients
- 2 6-8 ounce salmon filets
- 4 tbsp unsalted butter
- 1/2 cup fresh basil leaves
- 1/4 cup fresh parsley leaves
- 1 garlic glove
- salt and pepper to taste (optional)
- oil or spray for grill grates
Steps
- Mash the butter, basil, parsley, and garlic together with salt and pepper.
- Heat an oiled grill to medium-high, about 400 F.
- Grill the salmon for 5 minutes per side, until it flakes easily or reaches 145 F.
- Top the hot salmon with the basil butter and rest for 2 minutes.
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High-protein American 30-minute dinners 394Gluten-free American 30-minute dinners 318Low-carb American 30-minute dinners 235High-protein American Grill dinners 92