Dinner for 4

Grilled Asian Salmon

Name: Grilled Asian Salmon
Total time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 1/4 cup brown sugar; 1/4 cup olive oil; 1/4 cup soy sauce; 2 tsp lemon pepper; 1 tsp dried thyme; 1 tsp dried basil; 1 tsp dried parsley; 1/2 tsp garlic powder; 4 salmon fillets

Salmon fillets soak in a sweet soy marinade, then cook on a hot grill until tender and flaky.

Typical price

$16.77for 4 servings

$4.19 per serving$16.77 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: the-girl-who-ate-everything.com

15 minstart to table
Easydifficulty
4servings as written
$$$typical cost tier

American Dairy-free High-protein Family Dinners Grill Summer grilling Summer

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Salmon fillets$9.99/lb typical	1.5 lb	$14.98Typical price
Total for the servings shown		$16.77

Pantry staples you likely have

Syrups, molasses, powdered sugarOlive and cooking oilSoy sauceDried herbs, spices and seasoning blendsDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

Ingredients

1/4 cup brown sugar
1/4 cup olive oil
1/4 cup soy sauce
2 tsp lemon pepper
1 tsp dried thyme
1 tsp dried basil
1 tsp dried parsley
1/2 tsp garlic powder
4 salmon fillets

Steps

Whisk the brown sugar, olive oil, soy sauce, lemon pepper, thyme, basil, parsley, and garlic powder in a shallow dish.
Coat the salmon fillets in the marinade and rest them for 5 minutes.
Heat a grill to medium-high, about 400 F, and oil the grates.
Grill the salmon skin-side down for 4 minutes per side, brushing with marinade, until it reaches 145 F and flakes easily.