What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Frozen vegetables, 7.5 oz$0.10/oz typical | 7.5 oz | $0.75Typical price |
 | Mint, 1$1.99 each typical | 1 | $1.99Typical price |
 | Swiss, 3 oz$0.40/oz typical | 3 oz | $1.20Typical price |
 | Pie crust, 1$3.49 each typical | 1 | $3.49Typical price |
 | Eggs, 6$0.30 each typical | 6 | $1.80Typical price |
 | Milk, 6.5 oz$0.04/oz typical | 6.5 oz | $0.26Typical price |
 | Green onions, 0.25$1.19 each typical | 0.25 | $0.22Typical price |
| Total for the servings shown | $10.08 | ||
Swaps
- Swap milk for almondabout $0.01/oz more at typical prices
Pantry staples you likely have
FlourDried herbs, spices and seasoning blends
Not included in the cost.
- 90 minstart to table
- Mediumdifficulty
- 8servings as written
- $typical cost tier
FrenchVegetarianBudgetBreakfastsSpring
Typical price
$1.26 per serving$5.04 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 1/2 cups green peas
- 1 bunch fresh mint leaves
- 3/4 cup feta cheese
- 1 unbaked 9-inch deep dish pie pastry
- 6 large eggs
- 3/4 cup milk
- 1 tbsp unbleached all-purpose flour
- 1/8 tsp salt
- fresh ground black pepper
- 3 tbsp green onions
Steps
- Heat the oven to 375 F and bake the unfilled 9-inch deep-dish pastry for 15 minutes.
- Chop the mint and green onions, then whisk the eggs, milk, flour, salt, and pepper in a bowl.
- Stir the peas, feta, mint, and green onions into the egg mixture.
- Pour the filling into the warm crust and bake at 350 F for 40 to 45 minutes, until the center is firm.
- Cool the quiche for 20 minutes before slicing.
Main ingredient on sale this week? See what to make with eggs on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinners
