Breakfast for 10
Gluten-Free Strawberry Shortcake Bread
$3.83for 460 minServes 10
This tender almond-oat loaf folds in strawberries, bakes until set, and finishes with a simple strawberry lemon glaze.

Photo: ambitiouskitchen.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Eggs$0.30 each typical | 3 | $0.90Typical price | |
| Berries$0.40/oz typical | 12 oz | $4.75Typical price | |
| Lemons and limes$0.60 each typical | 0.5 | $0.30Typical price | |
| Total for the servings shown | $9.57 | ||
Pantry staples you likely have
Honey or maple syrupCornstarch, vanilla, yeast, cocoaCooking spray, shortening, ghee, coconut and sesame oilFlourBaking powder and sodaSyrups, molasses, powdered sugar
Not included in the cost.
- 60 minstart to table
- Mediumdifficulty
- 10servings as written
- $typical cost tier
AmericanVegetarianBudgetBreakfastsBack to schoolSpringSummer
$0.96 per serving$3.83 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 3 eggs
- 1/3 cup pure maple syrup
- 1 container (5 2/7 oz) strawberry or vanilla yogurt
- 1 tsp vanilla extract
- 1/4 tsp almond extract
- 1 tbsp melted and cooled coconut oil
- 1 1/2 cups packed fine blanched almond flour
- 1 cup oat flour
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1 1/4 cups diced strawberries + 2 tablespoons oat flour
- 1/2 cup powdered sugar
- 1 tbsp strawberry jam
- 1 1/2 tbsp lemon juice
Steps
- Heat the oven to 350 F and grease a 9-by-5-inch loaf pan with cooking oil.
- Toss the diced strawberries with 2 tablespoons oat flour.
- Whisk the eggs, maple syrup, yogurt, vanilla, almond extract, and melted coconut oil in a large bowl.
- Stir in the almond flour, oat flour, baking powder, baking soda, and salt, then fold in the strawberries.
- Spread the batter in the pan and bake for 40 to 45 minutes until firm in the center.
- Mix the powdered sugar, strawberry jam, and lemon juice, then drizzle the glaze over the cooled bread.
Main ingredient on sale this week? See what to make with eggs on sale.
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