Dinner for 4

Drunken Noodles

Name: Drunken Noodles
Total time: 30 min
Yield: 4 servings
Cuisine: Thai
Ingredients: 200 g flat rice noodles; 2 tblsp vegetable oil; 3 cloves chopped garlic; 3 chopped birds-eye chillies; 225 g sirloin steak; 100 g broccoli; 1 handful basil leaves; 4 tbsp soy sauce; 4 tbsp oyster sauce; 1 tsp fish sauce; 1 tblsp sugar

Flat rice noodles stir-fry with steak, broccoli, garlic, chilies, basil, and a savory Thai-style sauce.

$2.23per serving $$

30 minstart to table

4servings

Thai Dairy-free Budget Family Dinners

Ingredients

200 g flat rice noodles
2 tblsp vegetable oil
3 cloves chopped garlic
3 chopped birds-eye chillies
225 g sirloin steak
100 g broccoli
1 handful basil leaves
4 tbsp soy sauce
4 tbsp oyster sauce
1 tsp fish sauce
1 tblsp sugar

Steps

Soak the rice noodles in hot water for 8 to 10 minutes until flexible, then drain.
Stir soy sauce, oyster sauce, fish sauce, and sugar together in a small bowl.
Heat the oil in a large skillet over medium-high heat.
Cook the steak for 3 to 4 minutes until it reaches 145 F, then transfer it to a plate.
Cook the garlic, chilies, and broccoli in the skillet for 3 minutes.
Add the noodles, sauce, steak, and basil, then stir-fry for 2 minutes.

Main ingredient on sale this week? See what to make with beef steak (sirloin, flank, skirt) on sale.