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Dessert for 6

Chunky Cinnamon Raisin Peanut Butter

Roasted peanuts and macadamias blend with cinnamon and sugar, then combine with extra peanuts and raisins for crunch.

Typical price

$5.88for 4 servings

$1.47 per serving$5.88 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianVeganDairy-freeGluten-freeKid-friendlyBudgetDesserts

What it costs

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IngredientAmountCost
Nuts and seeds$0.70/oz typical11 oz$7.87Typical price
Dried fruit and raisins$0.45/oz typical1.75 oz$0.75Typical price
Total for the servings shown$8.82

Pantry staples you likely have

Dried spices (cumin, paprika, chili powder, oregano)Salt and pepperSugar and brown sugarCornstarch, vanilla, yeast, cocoa

Not included in the cost.

Ingredients

  • 2 cups unsalted roasted peanuts + 1/3 cup for later
  • 1/2 cup raw unsalted macadamia nuts
  • 3/4 tsp cinnamon (optional)
  • 1/4 tsp fine grain sea salt (optional)
  • 5 tbsp sucanat sugar
  • 1/2 tsp pure vanilla extract
  • 1/3 cup raisins

Steps

  1. Process 2 cups peanuts and the macadamia nuts for 5 minutes, scraping the bowl until smooth.
  2. Add the cinnamon, salt, sugar, and vanilla, then process for 5 more minutes until creamy.
  3. Stir in the reserved peanuts and raisins with a spoon.
  4. Chill the peanut butter for 15 minutes before using.

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Collections with this recipe

Kid-friendly American 30-minute desserts 422Dairy-free American 30-minute desserts 246Gluten-free American 30-minute desserts 186Vegan American 30-minute desserts 128