Dessert for 11
Chocolate Cookie Ice Cream Cake
Crushed chocolate cookies, cooked chocolate filling, and softened ice cream freeze into a layered dessert.
Typical price
$5.11for 4 servings
$1.28 per serving$5.11 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 195 minstart to table
- Involveddifficulty
- 11servings as written
- $typical cost tier
AmericanVegetarianBudgetDessertsSummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Crackers, graham, cookies$0.22/oz typical | 30 oz | $6.60Typical price |
| Margarine and vegan butter$0.25/oz typical | 4 oz | $1.00Typical price |
| Chocolate chips and baking chocolate$0.45/oz typical | 3 oz | $1.35Typical price |
| Eggs$0.30 each typical | 3 | $0.90Typical price |
| Total for the servings shown | $14.05 | |
Pantry staples you likely have
Syrups, molasses, powdered sugar
Not included in the cost.
Ingredients
- 30 oreo cookies
- 1/2 cup margarine
- 3 oz unsweetened chocolate
- 3 beaten eggs
- 2 cups powdered sugar
- 1/2 gallon ice cream
Steps
- Crush 20 cookies and press them into the bottom of a 9-by-13-inch pan.
- Melt the margarine and chocolate in a saucepan over low heat, then remove the pan from the heat.
- Whisk in the beaten eggs and powdered sugar, return the pan to low heat, and stir until the mixture reaches 160 F.
- Cool the chocolate mixture for 15 minutes, then spread it over the cookie layer.
- Spread the softened ice cream over the chocolate layer and press the remaining 10 cookies on top.
- Freeze the cake for 3 hours, until firm, before cutting.
Main ingredient on sale this week? See what to make with eggs on sale.
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