Dinner for 6
Chicken Chow Mein with celery
Cornstarch-coated chicken, noodles, and vegetables cook in a savory soy sauce mixture for a filling skillet meal.
$5.21for 4 servings
$1.30 per serving$5.21 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

- 60 minstart to table
- Mediumdifficulty
- 6servings as written
- $typical cost tier
ChineseDairy-freeHigh-proteinBudgetFamilyDinnersBack to school
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Chicken breast, boneless$3.49/lb typical | 1.5 lb | $5.24Typical price |
| Ramen and Asian noodles$0.18/oz typical | 1 oz | $0.18Typical price |
| Garlic$0.75 each typical | a little | $0.05Typical price |
| Fresh ginger$0.40/oz typical | a little | $0.07Typical price |
| Bell peppers$2.49/lb typical | 0.3 lb | $0.78Typical price |
| Cabbage$0.79/lb typical | 0.45 lb | $0.35Typical price |
| Celery$2.29 each typical | 0.5 | $0.86Typical price |
| Green onions$1.19 each typical | 0.25 | $0.30Typical price |
| Total for the servings shown | $7.81 | |
Pantry staples you likely have
Cornstarch, vanilla, yeast, cocoaSoy sauceAsian sauces and pastesOlive and cooking oilVinegarSyrups, molasses, powdered sugar
Not included in the cost.
Ingredients
- 1 1/2 lb chicken
- 1 tsp salt
- 2 tbsp cornstarch
- 5 tbsp soy sauce
- 1 dried chow mein noodle
- 3 tbsp sesame oil
- 6 tbsp vegetable or canola oil
- 2 tsp minced garlic
- 2 tsp minced fresh ginger
- 1/4 cup oyster sauce
- 1 tbsp rice vinegar
- 1 tbsp brown sugar
- 1 1/2 tsp chili sauce
- 1 cup carrots or bell peppers
- 2 cups cabbage
- 1 1/2 cups celery
- green onions (optional)
Steps
- Cut the chicken into bite-size pieces, then toss it with salt and cornstarch.
- Cook the chow mein noodle in boiling water until tender, then drain it.
- Heat 3 tablespoons oil in a large skillet over medium-high heat and cook the chicken for 6 to 8 minutes, until it reaches 165 F.
- Stir the soy sauce, oyster sauce, rice vinegar, brown sugar, chili sauce, sesame oil, garlic, and ginger together in a small bowl.
- Heat the remaining oil in the skillet, then stir-fry the carrots, cabbage, and celery for 5 minutes.
- Add the noodle, chicken, and sauce, then toss for 3 to 5 minutes until hot and coated.
Swaps
- Chicken breast, boneless for Chicken thighs, bone-in or bonelessabout $1.20/lb less at typical prices
Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.
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