Dessert for 4
Cardamom Walnut Cake
This soft cardamom cake combines eggs, milk, walnuts, and a warm sugar syrup for a simple baked dessert.
Typical price
$5.33for 4 servings
$1.33 per serving$5.33 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: TheMealDB
- 65 minstart to table
- Mediumdifficulty
- 4servings as written
- $typical cost tier
Middle EasternVegetarianBudgetDesserts
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Eggs$0.30 each typical | 3 | $0.90Typical price |
| Milk$0.04/oz typical | 16 oz | $0.65Typical price |
| Nuts and seeds$0.70/oz typical | 1.75 oz | $1.23Typical price |
| Total for the servings shown | $5.33 | |
Pantry staples you likely have
FlourOlive and cooking oilBaking powder and sodaDried herbs, spices and seasoning blendsSugar and brown sugar
Not included in the cost.
Ingredients
- 600 g flour
- 3 eggs
- 450 ml milk
- 75 ml vegetable oil
- 1 tsp baking powder
- 50 g ground walnuts
- 10 g cardamom
- 300 g sugar
- 1 l water
Steps
- Heat the oven to 350 F and grease a 9-by-13-inch baking pan with oil.
- Whisk the eggs, milk, and vegetable oil in a large bowl.
- Stir in the flour, baking powder, and half the cardamom until a smooth batter forms, then spread it in the pan.
- Bake for 30 to 35 minutes, until the center is firm and a toothpick comes out clean.
- Boil the water, sugar, and remaining cardamom in a saucepan for 8 minutes.
- Pour the hot syrup over the warm cake, sprinkle on the walnuts, and rest for 10 minutes.
Swaps
- Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
Main ingredient on sale this week? See what to make with eggs on sale.
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