Dinner for 4
Cajun Salmon with Mango Salsa
Cajun-seasoned salmon cooks in a skillet and pairs with a fresh mango, pineapple, and avocado salsa.
Typical price
$22.67for 4 servings
$5.67 per serving$22.67 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: carlsbadcravings.com
- 33 minstart to table
- Mediumdifficulty
- 4servings as written
- $$$typical cost tier
Cajun and CreoleHigh-proteinFamilyDinners
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Salmon fillets$9.99/lb typical | 1.5 lb | $14.98Typical price |
| Butter$0.40/oz typical | 1 oz | $0.40Typical price |
| Juice, soda and mixers$0.04/oz typical | 2 oz | $0.08Typical price |
| Pineapple and mango$3.49 each typical | 1.25 | $4.69Typical price |
| Avocados$1.29 each typical | 1 | $1.29Typical price |
| Bell peppers$2.49/lb typical | 0.2 lb | $0.47Typical price |
| Red onions$1.49/lb typical | a little | $0.06Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | a little | $0.09Typical price |
| Poblano and other fresh chiles$0.60 each typical | 1 | $0.60Typical price |
| Total for the servings shown | $22.67 | |
Pantry staples you likely have
Olive and cooking oilDried herbs, spices and seasoning blendsSoy sauce
Not included in the cost.
Ingredients
- 4 skinless salmon filets
- 1 tbsp olive oil
- 2 tbsp butter
- 2 tsp each smoked paprika
- 1 tsp salt
- 3/4 tsp each dried oregano
- 1/4 tsp cayenne pepper
- 3 tbsp olive oil
- 2 tbsp lime juice
- 2 tbsp orange juice
- 1 tbsp reduced sodium soy sauce
- 2 tsp spice rub
- 1 mango
- 1 cup chopped pineapple
- 1 avocado
- 1/2 red bell pepper
- 2 tbsp diced red onion
- 2 tbsp chopped cilantro
- 1 jalapeno
- 1/5 tsp salt (optional)
- lime juice (optional)
Steps
- Mix smoked paprika, oregano, cayenne, salt, and pepper in a small bowl.
- Toss mango, pineapple, avocado, bell pepper, red onion, cilantro, jalapeno, and lime juice in a bowl.
- Coat the salmon with the spice mixture and heat olive oil and butter in a large skillet over medium-high heat.
- Cook the salmon for 4 to 5 minutes per side until it reaches 145 F or flakes easily.
- Rest the salmon for 3 minutes, then top it with the mango salsa.
Swaps
- Salmon fillets for White fish (tilapia, cod, haddock)about $3.00/lb less at typical prices
- Red onions for Onionsabout $0.20/lb less at typical prices
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
Main ingredient on sale this week? See what to make with salmon fillets on sale.
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