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Breakfast for 2

Bacon French Toast Roll Ups

Crisp bacon rolls inside flattened bread, then cooks in egg batter with butter for a warm, savory breakfast.

Typical price

$7.57for 4 servings

$1.89 per serving$7.57 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

FrenchKid-friendlyBudgetBreakfastsLunches

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Sandwich bread$2.49 each typical0.25$0.90Typical price
Bacon$6.49 each typical0.25$1.95Typical price
Butter$0.40/oz typical0.5 oz$0.20Typical price
Eggs$0.30 each typical1$0.30Typical price
Milk$0.04/oz typical1 oz$0.04Typical price
Swiss, provolone, gouda$0.40/oz typical1 oz$0.40Typical price
Total for the servings shown$3.79

Ingredients

  • 6 slices fresh soft sandwich bread
  • 6 slices streaky bacon
  • 1 tbsp butter
  • 1 egg
  • 2 tbsp milk
  • 1 pinch salt
  • nachos cheese dip

Steps

  1. Cook the bacon in a large skillet over medium heat for 6 minutes, then drain it.
  2. Flatten each bread slice with a rolling pin and spread a thin layer of cheese dip over each slice.
  3. Place one bacon slice on each piece of bread and roll them tightly.
  4. Whisk the egg, milk, and salt in a shallow bowl, then coat each roll.
  5. Melt the butter in the skillet over medium heat and cook the rolls for 5 minutes, turning until golden and the egg coating is firm.

Swaps

  • Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

Main ingredient on sale this week? See what to make with bacon on sale.

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