Appetizer for 4

Avocado Sushi Rolls

Name: Avocado Sushi Rolls
Total time: 15 min
Yield: 4 servings
Cuisine: Japanese
Ingredients: 2 nori sheets; 2 1/2 cups sushi rice; 2 ripe avocados; 1 tbsp roasted sesame seeds; soy sauce (optional); wasabi (optional); pickled ginger (optional)

Cooked sushi rice wraps around creamy avocado and sesame in nori sheets for quick rolls served with optional sauces.

Typical price

$6.00for 4 servings

$1.50 per serving$6.00 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: foodfaithfitness.com

15 minstart to table
Easydifficulty
4servings as written
$typical cost tier

Japanese Vegetarian Vegan Dairy-free Budget Appetizers Snacks

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Wild, basmati, jasmine, arborio rice$0.15/oz typical	16 oz	$2.44Typical price
Avocados$1.29 each typical	2	$2.58Typical price
Nuts and seeds$0.70/oz typical	0.25 oz	$0.20Typical price
Total for the servings shown		$6.00

Pantry staples you likely have

Asian sauces and pastesSoy sauceRelish, dressings, steak sauce

Not included in the cost.

Ingredients

2 nori sheets
2 1/2 cups sushi rice
2 ripe avocados
1 tbsp roasted sesame seeds
soy sauce (optional)
wasabi (optional)
pickled ginger (optional)

Steps

Place one nori sheet shiny-side down on a cutting board.
Press half the sushi rice evenly over the nori, leaving a narrow edge uncovered.
Arrange half an avocado in a line across the rice and sprinkle with sesame seeds.
Roll the nori tightly from one edge, pressing gently to seal it.
Slice the roll into pieces and repeat with the remaining ingredients, serving with optional soy sauce, wasabi, or ginger.