Dessert for 4
Almond Toffee Blondies
These buttery blondies mix brown and white sugar with almond toffee before baking into chewy squares.
$7.20for 4 servings
$1.80 per serving$7.20 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 55 minstart to table
- Mediumdifficulty
- 4servings as written
- $typical cost tier
AmericanVegetarianBudgetDesserts
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Butter$0.40/oz typical | 4 oz | $1.60Typical price |
| Eggs$0.30 each typical | 2 | $0.60Typical price |
| Nuts and seeds$0.70/oz typical | 4.5 oz | $3.15Typical price |
| Total for the servings shown | $7.20 | |
Pantry staples you likely have
FlourBaking powder and sodaSugar and brown sugarSyrups, molasses, powdered sugarCornstarch, vanilla, yeast, cocoa
Not included in the cost.
Ingredients
- 1 1/2 cup sifted flour
- 2 tsp baking powder
- 1/2 tsp salt
- 1/2 cup butter
- 1 cup white granulated sugar
- 1/2 cup packed brown sugar
- 2 eggs
- 1 cup coarsely-chopped almond toffee
- 1 tsp vanilla
Steps
- Heat the oven to 350 F and grease an 8-inch square baking pan.
- Whisk flour, baking powder, and salt in a medium bowl.
- Beat butter, white sugar, and brown sugar until smooth, then beat in eggs and vanilla.
- Stir in the flour mixture and almond toffee until just combined.
- Spread the batter in the pan and bake for 25 to 30 minutes until set in the center.
- Cool the blondies in the pan for 10 minutes before cutting them into squares.
Swaps
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
Main ingredient on sale this week? See what to make with eggs on sale.
Ingredient list based on the Wikibooks Cookbook (CC BY-SA 4.0). Steps and description written by Salefork.
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