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Breakfast for 8

Tart Cherry Chocolate Granola

Oats, coconut, nuts, cocoa, and tart cherries bake with maple syrup and coconut oil into crisp chocolate granola.

Typical price

$3.87for 4 servings

$0.97 per serving$3.87 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianDairy-freeBudgetBreakfastsBack to school

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Oats$0.10/oz typical6 oz$0.60Typical price
Shredded coconut$0.30/oz typical1.5 oz$0.45Typical price
Nuts and seeds$0.70/oz typical4.5 oz$3.15Typical price
Cherries$4.99/lb typical0.2 lb$0.88Typical price
Chocolate chips and baking chocolate$0.45/oz typical1.5 oz$0.68Typical price
Total for the servings shown$7.73

Pantry staples you likely have

Salt and pepperCornstarch, vanilla, yeast, cocoaCooking spray, shortening, ghee, coconut and sesame oilHoney or maple syrupSugar and brown sugar

Not included in the cost.

Ingredients

  • 2 cups oats
  • 1/2 cup unsweetened coconut flakes
  • 3/4 cup chopped nuts
  • 1/4 cup chia seeds
  • 1/2 tsp kosher salt
  • 1/4 cup unsweetened cocoa powder
  • 1/2 cup chopped dried tart cherries
  • 1/4 cup melted coconut oil
  • 3 tbsp maple syrup
  • 1 tbsp tart cherry concentrate
  • 2 tbsp coconut sugar
  • 1/2 tsp vanilla extract
  • 1/4 cup chopped dark chocolate

Steps

  1. Heat the oven to 325 F and line a large baking sheet with cooking oil.
  2. Stir the oats, coconut, nuts, chia seeds, salt, cocoa powder, cherries, coconut sugar, and dark chocolate in a bowl.
  3. Whisk the coconut oil, maple syrup, cherry concentrate, and vanilla, then pour the mixture over the dry ingredients.
  4. Stir until coated, spread the mixture on the baking sheet, and press it into an even layer.
  5. Bake for 20 to 25 minutes, stirring once halfway through, then cool completely before breaking into clusters.

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