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Dinner for 4

Szechuan Beef

Crisp-coated beef cooks with vegetables and a sweet, spicy sauce in one hot skillet.

Typical price

$7.80for 4 servings

$1.95 per serving$7.80 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Szechuan Beef

Photo: TheMealDB

ChineseDairy-freeBudgetDinners

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Beef chuck roast or stew beef$6.99/lb typical0.5 lb$3.50Typical price
Nuts and seeds$0.70/oz typicala little$0.07Typical price
Eggs$0.30 each typical1$0.30Typical price
Fresh ginger$0.40/oz typicala little$0.03Typical price
Garlic$0.75 each typicala little$0.03Typical price
Onions$1.29/lb typical0.25 lb$0.30Typical price
Carrots$1.09/lb typical0.15 lb$0.15Typical price
Bell peppers$2.49/lb typical0.25 lb$0.58Typical price
Celery$2.29 each typical0.25$0.57Typical price
Mushrooms$0.40/oz typical2.5 oz$1.00Typical price
Total for the servings shown$7.80

Pantry staples you likely have

Cornstarch, vanilla, yeast, cocoaCooking spray, shortening, ghee, coconut and sesame oilWine, beer and spiritsAsian sauces and pastesDried spices (cumin, paprika, chili powder, oregano)Sugar and brown sugarSoy sauce

Not included in the cost.

Ingredients

  • 1/2 lb beef
  • 1/2 tsp salt
  • 1 tsp sesame seed oil
  • 1 pinch pepper
  • 1 egg white
  • 3 tbsp starch
  • 4 tbsp oil
  • 1 tsp ginger
  • 1 tsp garlic
  • 3/4 cup onion
  • 1/2 cup carrots
  • 3/4 cup green pepper
  • 1 cup celery
  • 1 cup mushrooms
  • 1 tbsp cooking wine
  • 1 cup water
  • 1 tbsp oyster sauce
  • 1/2 tsp hotsauce
  • 1 tsp sugar
  • 1 tbsp soy sauce

Steps

  1. Toss the beef with salt, pepper, sesame oil, egg white, and starch.
  2. Heat 4 tablespoons oil in a large skillet over medium-high heat and cook the beef for 5 minutes, until it reaches 145 F.
  3. Heat the remaining oil in the skillet and cook the ginger, garlic, onion, carrots, pepper, celery, and mushrooms for 7 minutes.
  4. Stir in the cooking wine and water, then simmer for 3 minutes.
  5. Add the oyster sauce, hot sauce, sugar, and soy sauce, then cook for 2 minutes.
  6. Return the beef to the skillet and toss for 2 minutes until hot and coated.

Swaps

  • Beef chuck roast or stew beef for Pork roast, shoulder or loinabout $4.50/lb less at typical prices
  • Carrots for Sweet potatoesabout $0.20/lb more at typical prices
  • Onions for Red onionsabout $0.20/lb more at typical prices

Main ingredient on sale this week? See what to make with beef chuck roast or stew beef on sale.

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