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Dessert for 16

Sweet Potato Casserole (16 servings)

$3.48for 495 minServes 16

Mashed sweet potatoes bake with warm spices under a pecan, brown sugar, and marshmallow topping.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Sweet potatoes, 2 lb$1.29/lb typical2 lb$2.58Typical price
Milk, 2.75 oz$0.04/oz typical2.75 oz$0.11Typical price
Butter, 8 oz$0.40/oz typical8 oz$3.20Typical price
Eggs, 2$0.30 each typical2$0.60Typical price
Nuts and seeds, 5.75 oz$0.70/oz typical5.75 oz$3.94Typical price
Marshmallows and candy, 0.5 oz$0.25/oz typical0.5 oz$0.13Typical price
Total for the servings shown$13.93

Swaps

  • Swap milk for almondabout $0.01/oz more at typical prices
  • Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Sugar and brown sugarHoney or maple syrupCornstarch, vanilla, yeast, cocoaDried herbs, spices and seasoning blendsFlourSyrups, molasses, powdered sugar

Not included in the cost.

  • 95 minstart to table
  • Involveddifficulty
  • 16servings as written
  • $typical cost tier

AmericanVegetarianKid-friendlyBudgetDessertsThanksgiving on a budgetCold-weather comfortFallWinter

Typical price

$0.87 per serving$3.48 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 lb yams/sweet potatoes
  • 3/4 cup granulated sugar
  • 1/3 cup milk
  • 1 stick unsalted butter
  • 1 tbsp pure maple syrup
  • 1 tsp vanilla extract
  • 1 tsp salt
  • 1 tsp ground cinnamon
  • 1/4 tsp each ground nutmeg
  • 1 pinch pepper
  • 2 eggs
  • 1 1/4 cups pecans
  • 1 tbsp pure maple syrup
  • 1 tsp vanilla extract
  • 1/3 cup flour
  • 1 cup packed light brown sugar
  • 1/2 cup butter
  • 1/2 tsp ground cinnamon
  • 1/4 tsp each ground nutmeg
  • 1 mini marshmallows

Steps

  1. Heat the oven to 400 F, pierce the sweet potatoes, and bake them on a sheet pan for 45 minutes until tender.
  2. Cool the potatoes for 10 minutes, peel them, and mash them with sugar, milk, 1 stick butter, maple syrup, vanilla, salt, cinnamon, nutmeg, pepper, and eggs.
  3. Spread the mixture in a greased 9-by-13-inch baking dish.
  4. Mix the pecans, flour, brown sugar, 1/2 cup butter, maple syrup, vanilla, cinnamon, and nutmeg, then scatter the mixture over the potatoes.
  5. Bake at 350 F for 25 minutes, then add the marshmallows and bake for 5 minutes until golden and the eggs are fully set.

Main ingredient on sale this week? See what to make with eggs on sale.

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