Dessert for 12

Sugar-Free No-Bake Cookies

Name: Sugar-Free No-Bake Cookies
Total time: 85 min
Yield: 12 servings
Cuisine: American
Ingredients: 6 tbsp no-stir almond butter; 2 tbsp unsalted butter; 2 1/2 tbsp monk fruit sweetener; 1 1/4 cups almond flour; 1/2 cup unsweetened coconut flakes; 1 pinch salt; 2 tbsp sugar-free chocolate chips

$0.75for 485 minServes 12

Almond butter, butter, almond flour, coconut, sweetener, and chocolate chips form cookies that chill until firm.

Photo: foodfaithfitness.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Peanut butter, 3.5 oz$0.14/oz typical	3.5 oz	$0.47Typical price
	Butter, 1 oz$0.40/oz typical	1 oz	$0.40Typical price
	Shredded coconut, 1.5 oz$0.30/oz typical	1.5 oz	$0.45Typical price
	Chocolate chips and baking chocolate, 0.75 oz$0.45/oz typical	0.75 oz	$0.34Typical price
Total for the servings shown		$2.25

Swaps

Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Syrups, molasses, powdered sugarFlour

Not included in the cost.

85 minstart to table
Mediumdifficulty
12servings as written
$typical cost tier

American Vegetarian Kid-friendly Budget Desserts No-cook Summer

Typical price

$0.19 per serving$0.75 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

6 tbsp no-stir almond butter
2 tbsp unsalted butter
2 1/2 tbsp monk fruit sweetener
1 1/4 cups almond flour
1/2 cup unsweetened coconut flakes
1 pinch salt
2 tbsp sugar-free chocolate chips

Steps

Let the butter soften at room temperature for 15 minutes.
Stir softened butter, almond butter, monk fruit sweetener, and salt in a medium bowl until smooth.
Mix in almond flour and coconut flakes until a thick dough forms.
Fold in the sugar-free chocolate chips.
Shape the mixture into 12 cookies and place them on a plate.
Refrigerate the cookies for 60 minutes until firm.