Salefork

Dessert for 12

Strawberry Plum Crumb Cake

This tender cake holds fresh strawberries and plums under cinnamon almond crumbs and a white chocolate cream topping.

Typical price

$2.35for 4 servings

$0.59 per serving$2.35 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Strawberry Plum Crumb Cake

AmericanVegetarianBudgetDessertsSpringSummer

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Butter$0.40/oz typical0.5 oz$0.20Typical price
Nuts and seeds$0.70/oz typical1.5 oz$1.05Typical price
Eggs$0.30 each typical2$0.60Typical price
Heavy cream$0.22/oz typical4.25 oz$0.91Typical price
Chocolate chips and baking chocolate$0.45/oz typical3 oz$1.35Typical price
Peaches, pears, plums$2.49/lb typical0.4 lb$0.93Typical price
Berries$0.40/oz typical5 oz$2.00Typical price
Total for the servings shown$7.05

Pantry staples you likely have

Syrups, molasses, powdered sugarFlourDried herbs, spices and seasoning blendsCooking spray, shortening, ghee, coconut and sesame oilSugar and brown sugarCornstarch, vanilla, yeast, cocoaBaking powder and soda

Not included in the cost.

Ingredients

  • 3 tbsp brown sugar
  • 2 tbsp all-purpose flour
  • 1 tsp ground cinnamon
  • 1 tbsp cold butter
  • 1/3 cup slivered almonds
  • 1/2 cup oil
  • 1 cup sugar
  • 2 eggs
  • 1 tsp almond extract
  • 1/2 tsp vanilla extract
  • 2 cups all-purpose flour
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup whipping cream
  • 1/2 cup white chocolate chips
  • 1 cup chopped fresh plums
  • 1 cup chopped fresh strawberries

Steps

  1. Heat the oven to 350 F and grease a 9-inch round cake pan.
  2. Mix 3 tablespoons brown sugar, 2 tablespoons flour, cinnamon, cold butter, and almonds until crumbly.
  3. Whisk oil, sugar, eggs, almond extract, and vanilla, then stir in flour, baking powder, salt, and cream.
  4. Fold in the plums and strawberries, spread the batter in the pan, and sprinkle with the crumb mixture.
  5. Bake for 30 minutes, or until the center is firm, then cool for 5 minutes.
  6. Melt the white chocolate chips with 2 tablespoons cream, whip the remaining cream, and spread both over the cooled cake.

Swaps

  • Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

Main ingredient on sale this week? See what to make with eggs on sale.

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